FEW Spirits Dinner at Quince

Quince restaurant will hold a special dinner with local distillery, FEW Spirits, on Friday, August 24 at 6:30 p.m. The Evanston eatery will present an exquisite meal, paired with cocktails made with hand-crafted, small-batch spirits. Executive Chef Andy Motto's four course menu, outlined below, incorporates several ingredients grown in Quince's on site garden.

The fee to attend the dinner is $55 per guest (tax and gratuity not included). A representative from FEW Spirits will lead the event, discussing the history of the liquors as well as the current happenings at the craft distillery. Please call Quince to reserve a place at this event.

FEW Spirits Dinner Menu

Bass

Quince Garden Lettuce, Melon, Lime, Ginger

Cocktail: Stormy FEW 

Grilled Scallop

Quince Spicy Garden Vegetables, Miso, Orange

Cocktail: Invisible Manhattan

Pork

Patty Pan Squash, Summer Beans, Corn Bread, Black Berry

Cocktail: Sazerac 

Mint Mousse

Dark Chocolate, Lemon Verbina, Marcona Almond

Cocktail: The Chocolate Bronx