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[VIDEO] Traditional Bread Pudding Recipe, With a Twist

Warm up your winter with this sweet treat.

Bread pudding is exactly what we're craving to warm our chilled bones and add a touch of sweetness to our lives. Women have been onto the merits of bread pudding since the 11th Century when they used stale bread scraps to make the earliest versions of this gooey treat. Watch Chef Cheryl Dent in the KD101 test kitchen whip up a modern version with vanilla butter sauce, raisins and pecans that will get you through these cold winter months. Waste not, want not!

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This article is part of Mix It Up, an editorial series created in collaboration with AOL's Kitchen Daily and Huffington Post. It is dedicated to making the lives of mothers easier through articles, videos and slideshows focused on simple and creative solutions to everyday challenges. From healthy recipes to exciting ideas for a more balanced lifestyle, this section aims to become a resource for moms everywhere. 

TAKH January 22, 2014 at 12:07 PM
But the recipe is NO where to be found. I've Googled and Googled but all I find is the video and it gives no measurements. I've emailed Ms. Dent and I really hope she emails me back the recipe. If she does I'll post it here in a comment for others.
TAKH January 23, 2014 at 01:16 PM
For anyone who's interested in making this Ms. Dent kindly sent me a link to the recipe. http://www.kitchendaily.com/read/dessert-youre-craving-now-bread-pudding?wwu=8

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