Date Night Destinations: Highland Park
Local dining spots to start the weekend right.
Second Street Bistro Stashs owner Bobby Dubin has jumped on two foodie trends with his new restaurant, Second Street Bistro: organic, locally produced food and BYOB (Bring Your Own Booze). He's hoping both will make the bistro, which recently opened, a big hit in Highland Park and along the North Shore. The food, described as "upscale American with a twist," includes dishes like shaved organic brussels sprouts, slow cooked beef short rib, herb marinated amish chicken and gluten-free quinoa spaghetti. The food is made with local and organic ingredients, whenever possible. Cafe Central At the Zagat-rated Cafe Central, you might as well be in Paris' Opera district or at La Bastille. Get a slice of Parisian life--or at least a cut of duo …
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Carrie Porter
10:23 am on Thursday, November 3, 2011
That film and food night sounds splendid! more ›