How to Make Prime Rib Like a Pro
This isn't a quick recipe for prime rib, but it's definitely a good one.
Finding the ultimate prime rib recipe is among the most popular Christmas recipes for 2012. Last year, the delicious red dish trended on Google for two weeks as a popular search term. For those looking for an authentic recipe, we turned to none other than Martha Stewart for her take on what we think is the best prime rib recipe yet. I personally made this dish myself (couldn't wait) and have dotted some of my own tips below. And yes, it was yummy. To get started, gather the following ingredients: Now, the directions: 1. Place oven rack on lower level. Preheat oven to 450 degrees. Rub roast all over with salt and pepper. Transfer to heavy 13-by-16-inch metal roasting pan. Arrange fat-side up. Place short ribs in pan. 2. Cook 20 minutes. …
victoria smith
8:11 am on Tuesday, December 25, 2012
Fat side up on a rack, season with garlic salt and pepper, 350 for two and 1/2 hours for rare, and I prefer a glass or several of white wine! Perfect! more ›